You can do this directly in your baking pan, I sure did! Again, humble ingredients that will yield a gourmet dinner you’ll be proud to serve dinner guests.
While the chicken brines, we’ll toss together the ingredients for the tomato pan gravy. If you’re cooking this right away, let it hang out on the counter or if you’re making it later, just refrigerate until you’re ready. Give it a quick massage to distribute the flavors. To marinate the chicken, I just tossed all the ingredients for the marinade into a ziptop bag and gave it a good shake. I had two huge ones hidden way in the back of my freezer, so I just sliced them up lengthwise. What do you need to make tomato baked chicken?Īll you need are four chicken breasts to start. I can’t get over how easy it is to put this tomato baked chicken together. You can marinate for as little as 15 minutes and still achieve a great flavor! A little olive oil, a splash of white wine vinegar, a few cloves of garlic and some dried seasonings. We’ll season them with ingredients that we’ve already got at home. But as always, you can swap them for boneless, skinless chicken thighs as well if that’s more your thing. Tomato baked chicken starts with chicken breasts. A new addition to our chicken dinner recipes and I couldn’t be more stoked to share it with you! You get a roasted tomato side, a spoon-slurp-worthy gravy, and of course tender chicken under a blanket of melty mozzarella cheese. It’s the kind of food I think about late into the night while my head rests on my pillow just waiting to drift off to sleep. More specifically, my bruschetta chicken meets a Caprese salad meets my 30-minute mozzarella chicken. Today’s tomato baked chicken recipe is a mash-up of a few different recipes I’ve already shared with you already. I have to say, judging from the popularity of my one skillet dinners, it’s pretty obvious, you guys prefer these kinds of meals too. It starts with simple ingredients that I usually have on hand and takes very little prep work to whip up. This tomato baked chicken recipe is the kind of meal I love cooking for the two of us.
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